Webinar: Garden of Eatin’: Setting the Table for Resident-Centered Dining Presenters: Rebecca Priest (Project Coach, The Green House Project) & Linda McCoy (Dining Practice Partner, St. John’s Home) PowerPoint Slides (PDF)Fact Sheet: Food, Nutrition, and Dietary ServicesResource: Food Safety for Your Loved OneFood Questionnaire nursinghome4112023-08-01T13:09:11-04:00Learning Center, LTCCC Webinars| Share This Story, Choose Your Platform! FacebookXRedditLinkedInTumblrPinterestVkEmail